Green Goddess Vegan Salad

I am not vegan but this salad is, and let me tell you it’s delicious. The perfect amount of crunch paired with a rich creamy dressing. I like to keep the dressing in the fridge to have on hand for the week. You could serve this with chips, over a bed of greens, or eat as is 🧚

Green Goddess Dressing:
Blend together the following-
1/2 cup olive oil
1/3 cup white wine vinegar
1/4 cup water
1/2 avocado
1/2 lemon juiced
1 tbsp minced garlic
1 tbsp Dijon
1 tsp tarragon
1 tsp salt
Handful fresh parsley

For the salad:
Dice and toss the following vegetables in the dressing-
Persians cucumber
Roma tomato
Bell pepper
Red onion
1/2 can garbanzo beans
Pepperocinis
Kalamata olives